الفهرس 
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Abstract
The aim of the present work was to carry out a detailed nutritional evaluation of: 1-fresh and ensiled fodder beet root (FBR) recently introduce in the newly reclaimed areas. 2-pelleted feeds manufactured with different levels of poultry litter incorporated. 3-citrus pulp waste; namely grape fruit waste ensiled with poultry litter; GFW-PL-silage. The evaluation was conducted through routine proximate analysis, measures of silage quality, digestion and feeding trials using lambs or adult ram.