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العنوان
Evaluation of pantoprazole teratogenicity :
الناشر
Marwa Alaa Eldin Sarry Eldin Ibrahim ,
المؤلف
Marwa Alaa Eldin Sarry Eldin Ibrahim
هيئة الاعداد
باحث / Marwa Alaa Eldin Sarry Eldin Ibrahim
مشرف / Heba Ali Abdelrahman
مشرف / Abdelwahab Elghareeb
مشرف / Said Abdel Rahman Mostafa
تاريخ النشر
2019
عدد الصفحات
96 P. :
اللغة
الإنجليزية
الدرجة
ماجستير
التخصص
Biotechnology
تاريخ الإجازة
1/12/2019
مكان الإجازة
جامعة القاهرة - كلية العلوم - Biotechnology
الفهرس
Only 14 pages are availabe for public view

from 158

from 158

Abstract

This study was undertaken to evaluate the teratogenic effects of the proton pump inhibitor (PPI) drug (pantoprazole) which was on a daily basis orally-administered to the pregnant albino rats (Rattus norvegicus). The virgin female rats were mated with the male rats and the pregnant rats were orally-administered a human equivalent dose (4.11 mg/kg) of Pantoprazole from 6th to 19th gestation days. On the 02th day of gestation, female rats were sacrificed and fetuses were removed from the uterus and evaluated for mortality rate, growth parameters, morphological and skeletal malformation as well as histological and histochemical studies of placentae and livers of mothers and livers of fetuses. In addition, the oxidative stress markers were evaluated. Results showed decreased weight gain of pregnant rats and also fetal growth retardation that were dose-dependent during gestation period. Hematomas were detected morphologically in the fetuses and high incidence of resorption in treated animals. Fetal skeletal anomalies summarized as less degree of ossification in most bones, costal separation, curved and wavy ribs. In addition, the pantoprazole induced histopathological changes in placenta and also livers of both the mother rats and their fetuses. Biochemical studies in both pregnant rats and their fetuses showed that pantoprazole induced a reduction in the level of reduced glutathione (GSH) which is an important intracellular (non-enzymatic antioxidant), superoxide dismutase (SOD) (enzymatic antioxidant) compared to control group