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العنوان
Assessment of Agriculture Hazards on Farmers’ Health and Safety /
المؤلف
Emara , Ahmed Rezk Abdel-Ghafar .
هيئة الاعداد
باحث / أحمد رزق عبد الغفار عماره
مشرف / عفاف صلاح عبد المحسن
مشرف / علياء محمد عثمان الأفند
مشرف / علياء محمد عثمان الأفند
الموضوع
Community Health Nursing.
تاريخ النشر
2020.
عدد الصفحات
162 p. , :
اللغة
الإنجليزية
الدرجة
ماجستير
التخصص
التقييم والتشخيص
تاريخ الإجازة
1/1/2020
مكان الإجازة
جامعة حلوان - كلية التمريض - تمريض صحة المجتمع
الفهرس
Only 14 pages are availabe for public view

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from 162

Abstract

Agricultural work considered as one of the most hazardous sectors in both developing and developed countries with high rates of accidental deaths, injuries, and work-related illnesses. The aim of this study was assess agriculture hazards on farmer’s health and safety. Design: Descriptive design used to conduct this study and achieved the aim. Setting: the study will be conducted at Burqash Village- Imbaba- Giza Governorate, Sample: Convenient sampling technique used to choice (187) farmers. Tools: two tools were used to accomplish this study. First tool interview questionnaire which contain 6 parts as demographic data, past and current medical history, knowledge, attitude, reported practices in additional to types of hazards. Tool two observational checklists to assess farmers PPE, the framework was executed in three months, it started from January 2019 till the end of June 2019. Results: shows more than half of study sample exposed to agriculture hazards as chemical hazards and injuries, less than three quarters had high contributing factors as educational factors , more than quarter of study sample had negative attitude, nearly half of them had average knowledge, half of study sample had satisfactory level of reported practices Conclusion: the main risks factors affect on farmers health and safety were educational level ,sex, marital status, and farmers exposed to many different hazards as physical, chemical ,mechanical ,biological and psychological hazards, satisfactory practices represent (55.1%) and unsatisfactory practices represent (44.9 %). Recommendation: providing educational programs to increase farmer’s awareness about agricultural hazards, and replicate this research finding in another setting and large scale from farmers for generalization.