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Abstract The present study was conducted in two experiments Experiment I: was conducted to study the effects of using different levels of dried neem leaves as feed additive in broiler ration Experiment 11: was conducted to evaluate the effects of using propolis coriander combination as feed additive in broiler ration Both experiments were conducted to study their effects on: (1) Growth performance of broiler chickens. (2) Carcass quality traits. (3) Economic efficiency (4) some serum analysis as Cholesterol, triglyceride, Total protein, total albumin, total globulin and glucose (5) Leukogram and histopathological examination. Experiment (D A total of 72 broiler chicks were used to study the effects different levels of dried neem leaves compared to control. Broiler chickens in this study were allotted into four groups in each contained 18 birds each group with 3 replicate, with 6 birds in each one, they were fed on isocaloric and isonitrogenous diets. Feed and water were provided ad-libitum along the duration of the trial. The experiment extended for 6 weeks and the feeding period was divided into 3 stages: Starter stage: from 0-14 day in which the birds were fed diet containing CP 23.65 % and ME 3195 kcal/kg diet. |